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The Foodies Kitchen

  • 4 months, 3 weeks ago
  • 28

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  • Smash Burger Tacos

    Ingredients:

    Burger Sauce:

    1/4 c. mayonnaise
    2 Tbsp. ketchup
    1 Tbsp. sweet pickle relish
    1 Tbsp. yellow mustard
    1 tsp. hot sauce

    Smash Burger Tacos@:

    1 lb. ground beef
    6 (5″) flour tortillas
    2 tsp. store-bought or homemade burger seasoning
    Kosher salt
    6 Tbsp. neutral oil, divided
    6 slices American…Read More

  • Very easy raspberry jam

    If you like easy and sweet look no further than this easy jam recipe.

    Ingredients:

    1kg/2lb 4oz raspberries
    650g/1lb 7oz jam sugar
    few drops of olive oil (if needed)

    Method

    Step 1:

    Put the raspberries in a large heavy-based pan or preserving pan. Sprinkle in the sugar, a third at a time, gently shaking…Read More

  • Ale-battered fish and chunky chips recipe

    Crispy battered fish, chunky chips and homemade tartare sauce, what’s not to love? Serve with a good squeeze of lemon or vinegar, if you prefer. See method

    Serves 4

    25 mins to prepare and 50 mins to cook

    Ingredients:

    800g Maris Piper potatoes
    approx 500ml sunflower oil, for frying
    4 x 120g…Read More

  • Steak and ale pie recipe

    A true British classic. Tender beef, veg and flavourful gravy is topped with flaky puff pastry, it’s sure to be a firm family favourite. See method

    Serves 6
    4½ hours plus cooling

    Ingredients:

    375g sheet puff pastry
    1 medium egg, beaten
    For the beef casserole
    900g pack lean diced beef
    3 tbsp plain…Read More

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