Teriyaki Meatballs

Prep Time: 20 min.

Cooking Time: 20 min.
Makes 3-1/2 dozen

Ingredients

2 cans (8 ounces each) pineapple chunks
1 medium onion, finely chopped
1/4 cup finely chopped sweet yellow pepper
1/4 cup finely chopped sweet red pepper
1/2 cup dry bread crumbs
1/2 teaspoon ground ginger
1/4 teaspoon salt
1 pound lean…Read More

Serves: up to 15 people

Garlic Parmesan-Stuffed Mushrooms

These garlic parmesan stuffed mushrooms are a flavour explosion in every bite! Loaded with garlic, cream cheese, parmesan cheese and fresh herbs,

Ingredients:

1 tablespoon canola oil
2 tablespoons garlic, chopped
½ tablespoon kosher salt
½ tablespoon black pepper, freshly g…Read More

Pork & apple sausage rolls, with leek and thyme and mustard seeds

Makes: 6
Cooking Time: 30 mins

Ingredients

1 leek
1 Royal Gala apple
4 sprigs of fresh thyme
500 g minced pork
½ teaspoon mustard seeds
500 g puff pastry
1 large egg

Method:

Step 1:

Preheat the oven to 200°C/400°F/gas 6.

Step 2:

Wash, trim and di…Read More

Parmesan chicken nuggets with three dipping sauces

Perfect for sharing

Serves: 4
Prep Time: 30 Mins
Cooking Time 20 Mins
Difficulty: Easy

Ingredients:

4 slices (250g) white bread, crusts removed
1 cup (300g) mayonnaise
2 teaspoons basil pesto
2 teaspoons wholegrain mustard
1 tablespoon sweet chilli sauce
1 1/2 cups (120g)…Read More